Hi, I'm Kim Lepine — charcuterie curator of Savoury Moments. From my time as a Food, Nutrition & Wellness Administrator, I've turned my love for all things delicious-and channeled my passion into a flavorful adventure worth sharing.
Rooted in my French Canadian heritage, the kitchen has always been more than a place to cook — it’s where laughter echoes, traditions are passed down, and memories are made. Inspired by those heartfelt moments, I created Savoury Moments to bring that same joy to your event.
Blending my professional background in food and nutrition with a flair for innovation (and a sprinkle of social magic!), I’m on a mission to elevate the culinary scene — one beautifully crafted board at a time. Whether it's through curated flavors, thoughtful presentation, or fresh ideas, Savoury Moments is about celebrating food that nourishes both the body and the soul.
This goes beyond your average charcuterie.
It’s about community. It’s about celebrating local ingredients and supporting local makers. And it’s about creating beautiful, delicious moments—wherever you are.
This is more than a business — it’s a culinary adventure where passion for food meets creativity.
Let’s savor every bite together!

Crafting quality food experiences for over 20 years, I bring a deep commitment to quality, safety, and professionalism. I hold Advanced Safe Food Handling Certification and maintain full liability insurance, ensuring every service is delivered with the highest standards of care and compliance. Your trust—and your tastebuds—are in good hands.

Savoury Moments blends clean and modern design with culinary artistry. Stunning boards. Unforgettable vibes. Savoury Moments turns grazing into a moment worth capturing through photo-worthy experiences that delights all senses.